Cooking for a Multitude

Recently, my church a had a pot luck! I really enjoy this kind of dining because you get to enjoy all kind of food brought by various families. There was so much food I had to go two rounds to sample a little of everything not including dessert.

I decided to contribute this time instead of just being the guy eating all the food. After some careful thinking I decided to cook up some spaghetti carbonara. There were lots of good feedback and its really nice to hear that people enjoy your food.

What they DON'T know that this spaghetti packs one heck of a punch in terms of calories. Here's the recipe:

7 packs of spaghetti
5 packs of bacon

Sauce:
2 boxes of whipping cream (Nope its not low fat)
21 egg yolks
3 packs of grated parmesan cheese
1 tablespoon of salt
1 tablespoon of pepper

Egg Mania!!!

Everyone loves honey roasted bacon (well....almost xP)

The spaghetti cooking started off a little rough. I tried cooking 6 packs of spaghetti in one pot, and found out how much they expand. *knocks head on the wall* I had to take out all the half cooked spaghetti and cook them slowly little by little.

Making the sauce was easy. It was just the matter of mixing everything together. And viola! You have tons of creamy goodness a.k.a. spaghetti carbonara.

However, here's the part I really hate about cooking.

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Washing